Ed Pawlowski wrote:
> "notbob" > wrote in message
> ...
>> This is the recipe for Bobby Flay's basic burger, as printed in the Sunday
>> Parade:
>>
>> 1-1/2 lb fresh ground chuck
>> canola oil
>> salt n' pepper
>>
>> Wow! Brilliant!! No wonder he's considered a culinary genius.
>>
>> nb
>
> Exactly. People try to make burgers all fancy with a lot of other
> ingredients that actually detract from the taste of good Beef.
>
>
I nominate as the most disgusting the "burger" being pimped by one of
the big box places (aplebees I think) which shows a "super burger" or
whatever they call it that is topped with onion rings and a ladle of
some sauce piled on top of the burger.