(excuse the cross post)

Made more bread - the results are getting better.

Conclusion # 1

Home made sourdough maker pretty damn good Garlic bread to serve with
lasagna.

My weekend guests devoured 1 1/2 loves.last night

LOL

The spread:

1/4 LB salted butter
3/4 head fresh garlic.
smidge seasoned salt
double smidge fresh ground pepper.
1 T fresh Italian Parsley
1/2 t Italian herbs (mixed)
1 T (about) shaved Parmigiano-Reggiano
enough EVOO to make a thick paste.

Add first 7 ingredients to the food processor and process adding EVOO as
you go.

Spread on the bread and broil.



Dimitri