cshenk wrote:
> "Tim W" wrote
>> Wot's EVOO?
>
> Silly name for Olive oil (Extra virgin olive oil, 1st press)

Recently some Greek processors started using an alternative for pressing
the olives. They spin the fruit to extract the oil. A bit costly
product, but excellent flavor and color.

There are many grades of olive oil, so I don't think the above title is
silly. Chaçun son gout.

Old Jack.