On Jun 3, 5:08*pm, wrote:
> On Jun 3, 2:17*pm, maxine > wrote:
>
> > Baking soda and hot water. *I had a ponzu bottle with a narrow neck
> > that would not come clean. *Slid about a teaspoon of baking soda in,
> > added hot water from the kettle, and shook. *Magic.
>
> Just curious. *Why did you want to clean and save a ponzu bottle?
> BTW, can't we 'make' our own ponzu by just adding lemon and/or lime
> juice to soy?

Keeps the critters out of the recycle. That's why I clean it out.

maxine in ri