Thread: Steak tartare
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Lynn from Fargo Ografmorffig Lynn from Fargo Ografmorffig is offline
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Default Steak tartare

On Jun 4, 3:46*pm, bulka > wrote:
(snip)
> For all *my life, my dad's favorite meal was a raw
> hamburger sandwich with a thick slice of onion and a tomato eaten out-
> of-hand, with a shot and a beer. * I know it is the most dangerous way
> to eat beef, but he's done it for most of his 90 years. * He's got
> some health problems, but never anything food-poisoning related. *I
> still keep hamburger on hand for him to snack on, but no more
> boilermakers.
>
> B

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When I was a kid we had "Tiger Meat". Very lean round steak ground or
chopped fine mixed with salt & pepper. scallions, tabasco. a little
worcestershire and maybe an egg yolk (if mom or dad could sneak it in
there, we'd eat the raw meat but ixnay on the olkyay! This was always
spread on thin deli rye or pumpernickle. It is awful if you fry it -
that's how I learned (at 10) that ya gotta have fat in burger beef!
Lynn in Fargo
gonna make some - just a little!