>
> > Sounds pretty darn good. What is Mexican onion?
>
> > jay
>
> it's a scallion with the white part being the size of a radish, and is
> used in the same manner a regular scallions.
>
> harriet & critters in azusa, ca
>
> Yep - here is So CAL they are labeled Mexican onions.
>
> http://www.marquezproduce.net/images...ICAN_ONION.jpg
>
> Dimitri

all this talk of cooking chinese at home. i believe i'll make a trip
to one of the asian markets here in the san gabriel valley and get
some fresh noodles. (as many asian markets as there are latino
markets..just depends on what part of the san gabriel valley you're
in).

harriet & critters in azusa, ca (15 miles east of pasadena, ca)