On Wed, 17 Jun 2009 00:49:35 -0700, sf wrote:

> On Wed, 17 Jun 2009 09:41:46 +0200, "Giusi" >
> wrote:
>
>>
>>"sf" ha scritto nel messaggio
>> "Fred" >
>>> wrote:
>>>
>>>>When roasting a chicken (or anything really) using standard roasting dish
>>>>in >>oven, will it be quicker with or without the lid? Thermowave or
>>>>bake?
>>>>
>>> No one is less respected here than shills and spammers.
>>
>>What's he shilling or spamming?
>>
> Have you actually *heard* of Thermowave? Yes, it's a real product,
> but Thermowave or bake? Convection or bake... ok. but Thermowave?
> He's shilling.

one ****ing word is evidence of spam?

your pal,
blake