Meat Loaf
On Tue, 16 Jun 2009 19:46:09 -0700, kalanamak wrote:
> RegForte wrote:
> It took me 20 years to get my hands
>> on my grammas old Gnocchi ala Romana recipe. It was worth the
>> wait.
>
> How long must I wait?
>
> blacksalt
longer than me. first i'd have to get an italian grandmother.
your pal,
blake
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