In article >,
Sqwertz > wrote:
> On Thu, 18 Jun 2009 15:53:54 -0500, wrote:
>
> > Omelet > wrote:
> >
> >> I can get a 16 oz. package of cooked crawfish tails at HEB
> >> (meat only, no shells). I wonder how it'd go as a rangoon
> >> recipe? ;-d
> >
> > Probably imported chinese crawfish too. Blech!
>
> Some of those frozen brands at HEB are pretty decent. But none of
> the HEB's stock the same brands. I shop every HEB from Parmar to
> Slaughter and there is no consistent brand of vacuum-packed crawfish
> tails package.
I don't recall the brand name but I'll check next time I go to the big
HEB here. (We have two in town and the smaller one is closer to my house
and stocks most basic stuff I need)
I have used them in recipes and they are good for that. A bit salty imho
if you try to eat them as a stand alone entree dipped in lemon butter.
--
Peace! Om
Life isn't about waiting for the storm to pass.
It's about learning to dance in the rain.
-- Anon.
Subscribe: