In article >,
Bob Muncie > wrote:

> Omelet wrote:
>
> >
> > I've been playing with sausage recipes lately as it's FAR cheaper to
> > make my own, and I can control the amount of salt and fat in it.
> >
> > I have 4 successful recipes if anyone is interested. 2 for "breakfast"
> > sausage and 1 for Italian, and one more recent one for a garlic/basil.
>
> I would if I had a grinder, but for the amount of use it would get, and
> the space it would take up, I wouldn't buy one.
> >
> > I want to tweak that last one tho' and try using roasted fresh garlic
> > instead of granulated.
> >
> > I really need to get a toaster oven...
>
> If you lived next door, you could come over anytime you want to use mine :-)
>
> Bob

<smiles> That's sweet of you thanks!
I want one to make roasted garlic.
--
Peace! Om

Life isn't about waiting for the storm to pass.
It's about learning to dance in the rain.
-- Anon.


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