On Sun, 21 Jun 2009 02:46:46 -0500, Omelet >
wrote:

>I know I can't "fold" the wood boards, but it's honestly no big deal
>with sufficient knife handling skills. :-)

Rolling is as good as it gets with plastic and then you'd have to put
a rubber band around it. Well, I don't think they are flexible enough
to fold - mine are a couple of years old so maybe things have changed
since then.

--
I love cooking with wine.
Sometimes I even put it in the food.