In article >,
Bob Muncie > wrote:

> Omelet wrote:
> > In article >,
> > Bob Muncie > wrote:
> >
> >> Omelet wrote:
> >>
> >>> I've been playing with sausage recipes lately as it's FAR cheaper to
> >>> make my own, and I can control the amount of salt and fat in it.
> >>>
> >>> I have 4 successful recipes if anyone is interested. 2 for "breakfast"
> >>> sausage and 1 for Italian, and one more recent one for a garlic/basil.
> >> I would if I had a grinder, but for the amount of use it would get, and
> >> the space it would take up, I wouldn't buy one.
> >>> I want to tweak that last one tho' and try using roasted fresh garlic
> >>> instead of granulated.
> >>>
> >>> I really need to get a toaster oven...
> >> If you lived next door, you could come over anytime you want to use mine
> >> :-)
> >>
> >> Bob
> >
> > <smiles> That's sweet of you thanks!
> > I want one to make roasted garlic.
>
> You can roast anything you want in it my dear. It's not a convection,
> but it does have temp & time control. I've even been thinking lately of
> roasting beets it it.
>
> Bob

<lol>!
--
Peace! Om

Life isn't about waiting for the storm to pass.
It's about learning to dance in the rain.
-- Anon.


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