Swiss steak w/ mushrooms
On Mon, 22 Jun 2009 15:21:12 -0400, Bob Muncie wrote:
> Dave wrote:
>>
>>
>> I get the feeling that it wouldn't have mattered if the OP had listed
>> the ingredients.
>> You and others would have nitpicked it to death, anyway.
>>
>> Dave
>
> Sigh... No matter the point you try to make, some few will never get it.
>
> To say "X" things exist in a recipe should normally be a requirement.
> The actual amounts aren't really necessary unless you are baking
> something... It's not wrong to say "and season to taste with X".
>
> Bob
how about we name you Royal Exchequer for Recipes, and filter all
submissions through you? maybe you can split the duties with bobo.
blake
|