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Order up! "Make a wish breakfast"
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Elder
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Posts: 153
Order up! "Make a wish breakfast"
In article >,
says...
> But don't poke at my "bulk" sausage! That just indicates on this side of
> the pond, that is it without a casing and can be shaped like you wish
> :-) Quality has nothing to do with it. Tasty is, Tasty gone.
>
Sounds similar to Lorne or Sliced Sausage in Scotland.
Ground beef and sausage meat, seasoned, then packed into a loaf tin, and
set in the freezer until just firm.
Take it out slice it, bag it, freeze, then defrost and fry/grill when
ever you make a cooked breakfast.
--
Carl Robson
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