On Sat, 27 Jun 2009 07:52:23 -0700, Dan Abel > wrote:

>There's an Asian buffet, also not far from me. The hours are very long,
>and they have nothing besides the buffet. The one time I went, there
>weren't many customers, so the food turnover wasn't high. Worse yet, at
>their most expensive time, they offered 150 dishes!

Buffet only, 150 dishes, sounds like Todai. They have an entire
island that's seafood only. I'm not a buffet fan, serve yourself
dining is too much like staying home.

--
I love cooking with wine.
Sometimes I even put it in the food.