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Homemade peanut butter
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Delilah
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Posts: 2
Quote:
Originally Posted by
sf[_9_]
On Sat, 27 Jun 2009 12:40:41 -0700 (PDT), Kitty
wrote:
FWIW grind your peanuts while still hot and save some of the wear and
tear on the grinder/blender. the hot peanuts make oil faster and go
from granules into butter faster, AND get smoother, in my limited
experience.
The one and only time I did it, the peanuts were cold and it was very
quick. Much quicker than I expected. I used a blender - the
container was maybe half full. Homemade is fun, but I don't have
anything against opening a jar.
--
I love cooking with wine.
Sometimes I even put it in the food.
I have also found a little roasting to help. Put in oven for 15 minutes at 350 degrees. Hope it helps
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