Cindy wrote on Mon, 29 Jun 2009 11:58:31 -0700 (PDT):

> On Jun 29, 1:39 pm, Kris > wrote:
>> Hello all,
>>
>> I have been bad and bought a lot of frozen edamame from
>> Costco. Now I'm tired of eating them out of the shell and
>> need to do something else with them.
>>
>> I've seen edamame dips - does someone have a good recipe for
>> that? Or some other easy appetizer that uses edamame as the
>> main ingredient.

> Why an appetizer? Sometimes I'll have boiled edamame as the
> main dish.

> I recalled that Alton Brown did some different stuff with
> edamame. Try this:

> http://www.foodnetwork.com/search/de...String=edamame

> Yeah, stupid Google Groups will probably trash that URL. I
> found it by going to foodnetwork.com, searching for edamame,
> and narrowing it down to "Good Eats".

Why make anything with edamame? It's fun to squirt out the soy beans
(which is what they are) from the pods with your teeth. Frozen edamame
from Trader Joes are as good as those served in Japanese restaurants and
one serving can be nuked for 30 seconds to be quite ready.

--

James Silverton
Potomac, Maryland

Email, with obvious alterations: not.jim.silverton.at.verizon.not