golf nut wrote:

> hi folks,
>
> Anyone has a detialed recepie of chinese chicken fried rice?
> My rice does not come out like the chinese resturants. I do use
> oil/vinegar when boiling rice. Maybe I am using the wrong rice? I am
> using the basmati rice.
> Also does the chicken need to be marinated/prepared before frying?

Oil/vinegar? Are you making rice or a salad?

Basmati rice is used for Indian food, not Chinese fried rice. You can
use Jasmine rice instead. No oil & vinegar when boiling rice..

--
Dan