In article >,
wrote:

> Kirby and other pickling cukes are out of my price range this year.
> How about zucchini pickles and relishes? How do they come out? I have
> seen recipes for them, never had or made them. I can get zucchini
> cheap cheap cheap the next few weeks.
>
> Gosh I love pickles. I only put up a few quarts and a bunch of pints
> last season, ran out in January or February. I was depressed. Nothing
> like some snazzy pickles to cheer up a winter cheese sandwich.
>
> snow

Snow, there's also recipe for Barbecue Relish in the Complete Book of
Small-Batch Preserving that uses zucchini instead of cucumber.s
--
-Barb, Mother Superior, HOSSSPoJ
http://web.me.com/barbschaller - good news 4-6-2009
"Be kind, for everyone you meet is fighting a great battle."
-Philo of Alexandria