Pickle Relish
"Melba's Jammin'" > wrote in message
...
> In article >,
> "brooklyn1" > wrote:
>
>> wet. I love pickled olives, they're good with gin and vermouth... I
>> don't
>> want any cukes in my 2ni.
>
> True, true, but I wouldn't mind a pickle spear in a Bloody Mary. That'd
> be good.
>
Yes, a crunchy spear of half sour would be better than the usual celery
stick. I don't care much for the typical jarred pickle relish. But I do
like hot dog relish (mix of mustard and pickle relish) on a tube steak. And
anything pickled on a burger is an abomination... I suppose pickles came
into use to mask the wretch n' stench of mystery meat boogers.
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