First time steak cooking?
On Wed, 8 Jul 2009 14:04:53 -0700 (PDT), Bobo Bonobo®
> wrote:
>Om is an Atkins fan, and Atkins pointed out the dangers of
>hydrogenated oils more than 30 years ago. Only idiots use that stuff
>these days.
It sounds like she's using the liquid form, but that one doesn't have
a very high smoke point... so I'm thoroughly confused.
--
I love cooking with wine.
Sometimes I even put it in the food.
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