On Jul 10, 8:42*am, Goomba > wrote:
> jmcquown wrote:
> > Google is your friend. *Poached means cooked in water. *But unlike
> > boiled chicken, it's not completely covered in water. *I'm pretty sure
> > you can figure out how to simmer some pieces of chicken in water for
> > about 20 minutes. *The herbs and seasonings are completely up to you. *
> > That's about all there is to it.
>
> > Jill
>
> One can poach in any liquid, doesn't have to be water.

I wouldn't go as far as to say "any" liquid.