Kate Connally wrote:

> So, I would be curious to see a survey about this.
> Do you use the soy sauce?

About half the time.

> Does anyone you know use the soy sauce?

Since I know myself, that would be a yes.

> Do you use the mustard?

Only if I have eggrolls, which I like dipped into sweet-and-sour and hot
mustard.

> Does anyone you know use the mustard?
> Do you save the soy sauce and collect it in a bottle
> at home for home use?

No, but sometimes I keep the packets and use them if I'm having rice for
lunch or something.

> Ditto mustard.

Ditto.

Serene
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