Weber Smokey Mountain
Nick Cramer wrote:
> Morten Westh > wrote:
>> Bob Muncie skrev:
>>> Morten Westh wrote:
>>>> The WSM is great... I have had a 22" running for 32 hours at 210° F
>>>> with Heat Beads, using the Minion Method, without adding fuel.
>
>>> Just curious Morten - Are you hawking a product on a usenet group?
>
>> Nope, I'm not selling anything - just a very happy WSM user. BTW, I am
>> not sure, what you mean by "hawking"... English is not my primary
>> language. Some other guy wrote about his BGE running for a long time, I
>> just wanted to show, that it can be done on a WSM too.
>
> Hi Morten. Welcome to the group. You'll notice that there's a wide range of
> personalities here, besides the wide range of experience and opinions. BM
> continues to show his better side. "Hawking" means advertising or selling.
> I have a New Braunsfel offset smoker. We also grill over its firebox. I
> recommend the New Braunsfel for those who want an offset smoker, but I'm
> not "hawking" it! ;-)))
>
> What are Heat Beads? What kind of stuff do you cook? What part of "the
> happiest place in the world" do you live in?
>
> I hoist one in your general direction. Skaal!
>
Hey there Nick. and yes, I'll be the first to say you are right on the
whole personality thing. You will notice I also did not say anything
negative here about you. I would not.
You have been a nice guy for the longest...
No issues here. Nor do I have any with anyone just being a nice person.
Test me on that if you want.
I actually like nice people :-)
Bob
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