Dim Sum in San Francisco
In m,
Peter Dy > typed:
> "Ken Blake" > wrote in message
> ...
> [...]
>> > I know Yank Sing (in the financial district, possibly on
Market
>> St.)
>> > is well known, popular with tourists and a bit expensive but
I
>> like
>> > it!
>>
>>
>> Thanks very much. That's three votes for Yank Sing. I'll have
to
>> make sure we get there.
>
>
> I think you should check it out,
Yes, I plan to, thanks.
> especially since you said Ton Kiang
> is too far away.
Did I say that? I don't remember. It's not necessarily too far
away, but it's certainly less convenient. We'll probably get
there once, when we go visit Golden Gate park.
> If you're staying in the Union Square part of the
> city, Yank Sing is close. Their new location in Rincon Center
is
> supposed to be nice.
Yes, we'll be at Union Square, and we'll definitely try it.
> They have lots of dishes not usually found in Dim Sum
restaurants,
> which may be one reason for its appeal. I personally thought
that
> distracts them, such standards like sui mai or har gow weren't
made
> with the care that they are at Ton Kiang. In fact, I think I
might
> even prefer New Asia in Chinatown to Yank Sing. But as I wrote
in
> the other post, others like it a lot, including my little
sister, so
> maybe I need to check it out again and give it another chance
(I've
> only been there once).
Considering how much we like dim sum, and that we'll be in San
Francisco for a week, we'll probably get to all three.
--
Ken Blake
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