Lunch - Caprese
On Thu, 16 Jul 2009 17:34:32 GMT, Wayne Boatwright
> wrote:
>On Thu 16 Jul 2009 10:30:37a, Lou Decruss told us...
>> Like I didn't need one more thing on my "want to do" list. When you
>> say you add a cup of cream are you talking about when you use store
>> bought milk? I'll have to see if I can get the raw milk from a farm
>> out where our cottage is.
>>
>> Thanks for the inspiration. It looks like the rennet isn't all that
>> expensive. I can probably cross the cheddar curtain and get it in
>> Wisconsin.
>>
>> Lou
>>
>
>You can buy rennet tablets in almost any supermarket or WalMart. They are
>usually located nearby the Junket dessert mixes, which are based on rennet.
>The tablets are plain.
Goes to show what I don't know. Thanks! We're still due for a trip
to Wisconsin. It's a beautiful state but they hate those of us from
Illinois.
Lou
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