Cooking on a rainy day
Jean B. wrote:
>
> I gather the nut-raisin etc. part is totally flexible. I also assume
> that if one is so inclined, one could use cane syrup instead of corn
> syrup? Too bad I don't think I can even get 4-inch circles out of my
> spelt dough crumbles.
Yes, the raisins are optional. You can use dark raisins, golden
raisins, currants, nuts or coconut, or just plain.
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