On Jul 21, 8:48*pm, Mikie > wrote:
> First generation Greek; weaned on lamb. Parents gone now, bachelor
> would like to learn how to cook lamb, with *the 'subject' above, to
> start! Can never have it because it always *turns out to be like shoe
> leather,
>
> Help please. even if I have to eat it in a stew, *as long as I don't
> wind up using it to nail it to the bottom of my shoe to cover *a hole!

My favorite seasoning for lamb is black pepper, oregano and salt,
maybe fresh lemon after plating.
>
> Thanks
>
> Mikie

--Bryan