"sf" ha scritto nel messaggio >
"Giusi" > wrote:
>
>>Anyone who thinks prosciutto crudo needs to be cooked >>should stop
>>cooking-- including Martha-- and anyone who thinks it has no >>distinctive
>>flavor of its own has just signed his own certificate of TIAD.
>
> OMG... where does that put those of us who have never heard of it?

On parole until you figure out that what you call prosciutto is actually
prosciutto crudo. Prosciutto cotto is what one calls ham in the US. Now ya
gottit? I wish I had some at the moment.