On Fri, 24 Jul 2009 09:10:59 GMT, "ViLco" > wrote:

>Ronald McDonald. wrote:
>
>> wrap in a 12"x16" sheet of waxed paper. (see cooking
>> regular hamburgers for wrapping directions) Let sit for 5-7 minutes,
>> then microwave (still wrapped) for 15 seconds until hot.
>
>Why this part? I mean, wouldn't it be better to eat it while it's still
>smokin' hot?
>And you forgot the slice of pickle.

You realized you're xposting???

--
I love cooking with wine.
Sometimes I even put it in the food.