bulka wrote:
> Some stunt chef on that Scottish Conan's TV show tonight. Missed his
> name, Jose something, but pretty fun for what that stuff is. Liquid
> nitrogen tricks. Wish I'd been paying full attention for the
> reconstitution of olive puree into some wads that were kind of like
> olives. That was pretty cool.
>
> B

During the last season of Top Chef one of the contestants made them. It
was Fabio Viviani - I think that was his name.

I did a quick google and found this:

http://www.thefoodsection.com/foodse...ef-fact-c.html

or

http://tinyurl.com/6mlnro

Tracy