On Fri, 24 Jul 2009 13:11:51 -0700 (PDT), John Kane wrote:

> On Jul 24, 2:28*pm, blake murphy > wrote:
>> On Thu, 23 Jul 2009 11:45:47 -0700 (PDT), John Kane wrote:
>>> On Jul 22, 10:34*pm, "brooklyn1" > wrote:
>>>> "Janet Wilder" > wrote in message
>>
...
>>
>>>>> I have a knife that I use for tomatoes. It's got a slightly serrated
>>>>> blade. It works perfectly.
>>
>>>> I don't own any serrated knives.
>>
>>> You should if you are cutting bread.
>>
>>> John Kane, Kingston ON Canada
>>
>> i should get one for bread. *does anyone have a recommendation that's not
>> too expensive, yet not too crappy?
>>
>> your pal,
>> blake
>
> Almost anything that you can pick up at a yard sale will do in my
> experience. Other than that my old one was a gift to the family about
> 50 years ago and has no name so I cannot recommend anything in
> particular. It's one type of knife that I don't think really gets
> better with better quality steel etc.
>
> John Kane, Kingston ON Canada

o.k. thanks john, aem, and sf.

your pal,
blake