Omelet wrote:
> In article >,
> "Jean B." > wrote:
>
>> Omelet wrote:
>>> In article >,
>>> "Jean B." > wrote:
>>>
>>>>> My own first cookbook I learned from was a Doubleday. I'm not even sure
>>>>> what happened to it. I've not seen it in ages and it's not on any of
>>>>> the current bookshelves. We've moved a lot since dad bought it for me.
>>>> Maybe that would be a fun thread? I remember getting two
>>>> cookbooks when I was 16: Joy of Cooking and The Good Housekeeping
>>>> Cookbook. I still have that JoC (along with others), but that
>>>> copy of GH disappeared long ago. I did replace it within the last
>>>> couple of years or so.
>>>>
>>>> --
>>>> Jean B.
>>> Could be. <g>
>>>
>>> The Doubleday was interesting. It even had basic instructions on
>>> dressing out turtles and rabbits from the live state!
>> Urp. I told my daughter the other day that I think someday I'll
>> be a lacto-ovo vegetarian.
>
> Can't kill your own meat? <g>
> Not everyone can.
>
> I cannot bring myself to give up a good seared, half-raw hunk of dead
> cow...

I eat almost no beef now. We mostly eat chicken and eggs, and
some fish. Many fish seem to be in trouble though. Actually
chickens are more sustainable.

--
Jean B.