Omelet wrote:
> In article >,
> "Jean B." > wrote:
>
>>> Interesting stuff, thanks Sheldon!
>>>
>>> I'm still contemplating what to do with those two cans of Anchovies I
>>> have in the pantry.
>> You could make my mom's salad--but that also involves bread
>> crumbs, so maybe not? If so...
>>
>> --
>> Jean B.
>
> I don't eat no carb, just low carb. <g>
>
> I've lately re-introduced some starch due to tolerance concerns.
> I have to be careful with bread tho' due to wheat intolerance.
>
> I'm always open to knew recipes as I can tweak as needed. :-)

Yes, well, given your subsequent statement about salt, I now think
you would hate it. :-( It is very salty and pungent.

--
Jean B.