Mark Thorson wrote:
> Goomba wrote:
>> Mark Thorson wrote:
>>
>>> I don't know about the tomato soup, but Campbell's
>>> totally screwed up the cream of chicken soup.
>>> All I ever used to buy it for was making creamed
>>> spinach, and now it can't be used for that.
>>>
>>> Fortunately, there are some generic/store brand
>>> cream of chicken soups that are copies of the
>>> old Campbell's cream of chicken. Those soups
>>> work fine for making creamed spinach.
>> Have ya ever considered using.. you know.. cream for this instead of a
>> can of modified starch?
>
> No, because I avoid saturated fats. Also, my mom's
> creamed spinach recipe is simple as dirt, only two
> ingredients. And I like her version, it's what I
> consider creamed spinach to be.

I really don't like most foods that contain condensed soups. I am
saying "most" because I may be forgetting something that I
actually do like. I can't think of any such thing though.

--
Jean B.