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Dave Smith[_1_]

wrote:

>
> I'll second that!
> Many years ago, my father had a kennel and raised registered Siberian
> Huskies.
> He regularly cooked tripe to feed them but, my mother refused to let
> him cook it in the house. He had to cook it on a little hot plate out
> in the barn. Smelled terrible. Dogs loved it.
> I'd have to be extremely desperate to even try it.

When I was about 14 I had a friend whose mother used to cook tripe every
Tuesday, and the house would still stink of it on Fridays.