Posted to rec.food.cooking
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Calphalon pan
"Ophelia" > wrote in message
...
>
> "Bob Terwilliger" > wrote in message
> ...
>> Ophelia wrote:
>>
>>>>>>> I use Woll pans and cookware. They never stick and they don't have
>>>>>>> any coating. Expensive, but have never had to replace one. They are
>>>>>>> made in Germany and I can only buy them online or at exhibitions.
>>>>>>>
>>>>>> Never heard of them, but I will look. Sometimes Marshall's has
>>>>>> imported stuff, but I am sure not this kind, it sounds exclusive. I
>>>>>> got an amazing indestructible cookie sheet there, it was German too.
>>>>>
>>>>> http://www.youtube.com/watch?v=vQ2NH_KEEq8
>>>>
>>>> That video shows you to be a liar. You wrote "they don't have any
>>>> coating," yet the video clearly states, "Aluminum-titanium oxides or
>>>> diamond crystals are then applied to the cut and ground body". That's
>>>> a
>>>> COATING, you dunce! What the **** did *you* think it was, if not a
>>>> coating?
>>>
>>> As most people here, with even half a brain would know, I was talking
>>> about the nonstick coatings that scratch off.
>>
>> Most people with half a brain would have been able to write what they
>> meant,
>> instead of writing something patently false, and assuming other people
>> would
>> know what they meant. Take some responsibility, bitch!
>>
>>
>>> Now take your filthy mouth off and leave me alone!
>>
>> Now try to *think* before you post again! If it takes a year or more, the
>> quality of your posts can't help but improve.
>
> *smile*
I knew what you meant.
Bob's hitting the Mad Dog again. Lovely man, int he?
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