koko wrote:
>
> On Sat, 08 Aug 2009 23:10:29 -0500, "Pete C." >
> wrote:
>
> >
> >cybercat wrote:
> >>
> >> "Ophelia" > wrote
> >> > I use Woll pans and cookware. They never stick and they don't have any
> >> > coating. Expensive, but have never had to replace one. They are made in
> >> > Germany and I can only buy them online or at exhibitions.
> >> >
> >> Never heard of them, but I will look. Sometimes Marshall's has imported
> >> stuff, but I am sure not this kind, it sounds exclusive. I got an amazing
> >> indestructible cookie sheet there, it was German too.
> >
> >Marshall's / Homegoods is a very good source of cookware. ~1/3 the cost
> >of new for a tiny little flaw that you would put in the item in the
> >first week of use anyway. I got a lot of nice Calphalon there, and even
> >one of the few SS items I have, a "wee little saucepan" which is about
> >18" dia and holds about 4gal. It's SS, but the bottom is about 3/4"
> >thick which helps with the thermal issues.
>
> TJ Max does too. Yesterday I bought an All Clad French skillet. It has
> one little mark on it and it was at least half of what it would have
> been.
> I'm going back into town today so I might as well check out Marshall's
> also. Can't have too much cookware. ;-)

TJ Max *is* Marshall's and Homegoods (all TJX corp.). The pricing in the
TJ Max branded stores tends to be higher for the same stuff however.