Melba's Jammin' wrote:
> In article >,
> "Ophelia" > wrote:
>
>> "Melba's Jammin'" > wrote in message
>> ...
>>> In article >,
>>> "Ophelia" > wrote:
>>>
>>>> Does everyone buy ready made? If not, what kind of beef do you
>>>> use and what
>>>> do you mix it with, if anything?
>>>
>>> Lately I've been buying ready-made; my butcher makes them up. When
>>> I make them I use ground chuck, preferably ground chuck roast. I
>>> believe you use "mince" instead of "ground".
>>
>> Yes we do but I know they are the same) Chuck roast!! Thank you
>
> Interestingly, here you can buy ground meat that is labeled ground
> chuck. It does not have the same taste as ground chuck roast. The
> ground chuck roast tastes "meatier" to me. My supermarket meat
> counter has it in its service meat case.

OK, so if you were buying meat to grind, which cut would YOU choose?