On Tue, 11 Aug 2009 13:37:25 -0700, "Mr. Joseph Littleshoes Esq."
> wrote:

>I like the Julia Child version of a cheese burger where you put the
>cheese inside the meat.
>
>Wrap the raw hamburger around an appropriately sized amount of cheese
>and then cook the burger, served on a toasted & garlic buttered french
>roll. Lettuce, sliced onion & tomato, mustard & mayo etc.

I've never liked the cheese inside a burger idea because you have to
incinerate the burger to get the cheese anywhere near melting.

--
I love cooking with wine.
Sometimes I even put it in the food.