"Melba's Jammin'" > wrote in message
...
> In article >,
> "Ophelia" > wrote:
>
>> "Melba's Jammin'" > wrote in message
>> ...
>> > In article >,
>> > "Ophelia" > wrote:
>> >
>> >> Does everyone buy ready made? If not, what kind of beef do you use
>> >> and
>> >> what
>> >> do you mix it with, if anything?
>> >
>> > Lately I've been buying ready-made; my butcher makes them up. When I
>> > make them I use ground chuck, preferably ground chuck roast. I believe
>> > you use "mince" instead of "ground".
>>
>> Yes we do but I know they are the same) Chuck roast!! Thank you
>
> Interestingly, here you can buy ground meat that is labeled ground
> chuck. It does not have the same taste as ground chuck roast. The
> ground chuck roast tastes "meatier" to me. My supermarket meat counter
> has it in its service meat case.
> --
> -Barb, Mother Superior, HOSSSPoJ
I believe there are cuts of meat that are legitimately called chuck that we
do not see as roasts (the neck) that are used in ground meat.
Janet