sf wrote:
> On Wed, 12 Aug 2009 18:30:52 +0100, "Ophelia" >
> wrote:
>
>> Do you know how much meat/whatever is already in that grinder? Your chosen
>> roast could go in and be ground. How much of your 'own' roast do you think
>> you are getting, and how much is still in the grinder when he is finished!
>
> It's usually ground at the factory and comes in big chubs.
>

That could be true where the economy dictates, but the store I use, you
can watch them grind it.

Bob