"Sqwertz" wrote:
>Someone says:
>> I have plenty of expensive pans (Kitchenaide, All-Clad, Circulon,
>> Magnalite, Calphalon) and I have inexpensive pans. What I reach for
>> most often are the Bialetti non-stick pans I got from CoStCo - a
>> 3-pack of 6-8 and 12" non-stick pans were about $28.
>
> Bialetti has high and low-end pans. I can't vouch that they all
> work as well as the ones at CostCo - which is known for choosing
> items of higher quality than average.
>
>

Three pans @ $28 is not going to be very high quality... that dumps your
"Costo chooses better quality" into the terlit... none of the big box stores
sell high quality cookware and none sell any better quality than the other.