"sf" ha scritto nel messaggio
> I'm too American to accept painting the word "sandwich" with that> broad
> brush. A thin, unyeasted, breadlike substance wrapped around a> filling
> does not make it a sandwich.

Thing is, yeast or no, and some of them are yeasty, they are what is bread
in some other cultures, like roti and naan, etc. Locally we have ciaccia
which is a big flat bread cooked either on a griddle and made with baking
powder or in a blazing oven and made with yeast. Both are bread. What
about focaccia of various types? I am making Sicilian today for some
guests, and although it will be served with tom salad, it's bread that's ben
rising since yesterday.
If you are going to get that picky, then you have cure Americans of saying
they want one panini, because that's plural. And it also isn't necessarily
grilled and it never is stuffed to the gills.