notbob wrote:

> On 2009-08-16, Bob Terwilliger > wrote:
>
> > I like either one, but when I recently got the idea to make a
> > tamarind-lime pie......
>
> Now that sounds pretty cool. Regular limes?
>
> > I conceived it having stabilized whipped cream on top.
>
> Never had KLP with whipped cream.

That's my preferred way. Not a big meringue fan, in spite of it being
more traditional.



Brian

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Day 194 of the "no grouchy usenet posts" project