On Sun, 16 Aug 2009 13:42:19 +0200, ChattyCathy
> wrote:

>Know it's probably a tad early to be thinking about dinner in some parts
>of the world, (and it's technically still lunch time here) but that's
>what we'll be having this evening...
>
>Anybody else decided what they're having for dinner yet?

It's too early for me... but here's something I want to make soon.
http://crepesofwrath.net/?p=1208 The type of sausage isn't specified.
It looks like bratwurst, however I like Italian sausage and usually
have it on hand - so that's what I'll use.

--
I love cooking with wine.
Sometimes I even put it in the food.