"projectile vomit chick" > wrote in message
...
On Aug 16, 1:38 pm, "Dimitri" > wrote:
> "Melba's Jammin'" > wrote in message
>
> ...
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> > It's what's for dinner.
> > TJ solid white albacore tuna in a can
> > little bow tie pastas
> > four green onions, sliced
> > about 3/4 cup sliced celery
> > maybe a cup or so frozen green peas
> > 2 hard-cooked eggs, cut with gizmo
> > mayo
> > Mrs. Dash
>
> > It's some good. We'll eat in 45 minutes.
> > --
> > -Barb, Mother Superior, HOSSSPoJ
> >http://web.me.com/barbschaller- Yes, I Can! blog - check it out
> > And check this, too:
> >http://abcnews.go.com/Business/story?id=8279841&page=1
>
> What ever happened to creamed tuna on toast????

It got thrown in the garbage!

Actually tuna tetrazzini is very good, as are tuna pot pies, my mom would
make both often and no matter how much she made is was never enough for the
five of us... of course in those days canned tuna was a far higher quality
product than the meow mix they pass off as tuna nowadays... back then they
didn't even have water packed (unless you bought Season or Geisha brand), we
bought packed in olive oil, and the can was larger, a full D cup worth, one
was enough for a big guy... now I gotta eat two of those measly A cups.