"notbob" > wrote in message ...
| On 2009-08-16, Dimitri > wrote:
|
| >
| > 1 c. cooked ham
| > 1/3 c. diced celery
| > 2 tbsp. drained pickle relish
| > 1/4 to 1/2 tsp. prepared horseradish
| > 1/4 c. salad dressing
| >
| > Place ham in food processor and grind up. Add remaining ingredients and
| > blend. Serve on bread or crackers (great appetizer) or with a bed of
| > lettuce. It can be made in larger quantities and frozen. This is great for
| > leftover bits and pieces of ham once all the good slices are used up.
|
| Now this looks pretty good. Maybe add some Wust-diss-here sauce and a
| few capers.

Yes, maybe...but...what in the bloody hell is "salad dressing?"

I don't mean this to be snarky, I would love to find a good deviled ham
recipe, and have been looking all over the place for a few days.

pavane