Jean B. said...

>> It's a smart move on McDonald's part to allow regional favorites.
>
> I wish some of those regional favorites were found elsewhere.


McD tried to pass off a boneless McRib and a McCheesesteak sandwich. They
were laughed off the menu quite soon after.

McD just came up with a 1/3 lb. angus beef burger. About time they put tomato
on a burger. Shame about the 2.5g of transfat.

Yeah, they did tomato a burger once, a decade or so ago as if it was the
invention of the century!

That's why my town hates fastfoodmongers like McD. And so do I.

Andy