Barramundi on sale Thursday at Dierberg's
On Aug 18, 5:57*pm, John Kuthe > wrote:
>
>
> WOW! AKA sea bass??!! How much is it on sale? I LOVE sea bass! But I
> broil it to retain it's delicate flesh, and sprinkle with a little
> garlic powder and paprika! YUM!!
It's not *that* sea bass.
>
> John Kuthe...
--Bryan
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